Coconut Chicken Curry Serves: 6-8Difficulty – Intermediate INGREDIENTS 20g / 6tsp curry powder of your choice (I use Babas or madras curry powder) 1 tsp turmeric powder 1 tsp salt 400ml coconut cream 8 chicken thigh fillets 1 cup snow peas, cut into thin slices 1 cup red capsicum, cut...
Garlic Rice
Nadia Dei RociniOctober 15, 2020
Garlic Rice Serves: 4-6Difficulty – Easy INGREDIENTS 350g rice (jasmine or basmati) 4 cloves garlic (finely chopped for traditional method) 30g olive oil Salt and pepper Thermal Method Make your steamed rice as per the thermal cooker instructions. Rinse the rice under cold water through the strainer basket for 1...
Filipino Chicken Adobo
Nadia Dei RociniOctober 15, 2020
Filipino Chicken Adobo Serves: 6-8Difficulty – Intermediate A new winner with the kids this sticky, sweet and salty chicken is easy to make and so tasty with a few simple ingredients. Serve with my garlic rice and smashed cucumber salad for a complete Filipino meal. INGREDIENTS 750g (6-8) chicken thigh...
Smashed Cucumber Salad
Nadia Dei RociniOctober 15, 2020
Smashed Cucumber Salad Prep: 10 minDifficulty: Easy That’s right, SMASHED!!! A refreshing side dish anytime but a great pairing for my Filipino Chicken Adobo. The cucumbers are smashed using a rolling pin or the flat side of a meat tenderiser. The cracks and softness of the cucumbers from this technique...